Some of our Features
Because "good for you" SHOULD taste good too... View all our Meals-
Veggie Egg Rolls with House Fried Rice & Grains
To accommodate a more conservative appetite, we designed this simple uncomplicated standard. We’ve put a combination of lightly seasoned cabbage and root vegetables into a savory and crispy parcel and served it with our own House Fried Rice & Grains... done!
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Old World Chicken Cake with Succotash
We really stumbled on something when we composed this dish. What’s not to love, all natural Chicken Breast bound together with bread crumbs, eggs and seasoning?
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Black Cheri Teriyaki Chicken with House Fried Rice
Reminiscent of traditional Chinese-American sweet and sour chicken with a twist, this crowd pleasing re-interpretation is a unique combination of sweet Black Cherries and savory Soy Sauce.
Some of our Blog Posts
Check out our thoughts on what's new in food... View all our posts-
Compassionate Eats | RMHC
This weekend, we are honored to throw our chef, Marshall Bartley into the mix for Ronald McDonald House Charities. As chance would have it, we are once again paired up ... Read More
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Film Dayton | Persian Ice Cream
In support of FilmDayton‘s Dessert with Oscar Party Tonight – we are making Persian Style, Rose Water Ice Cream. Of course there will be lots of other desserts there tonight. ... Read More
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Finally… I can Eat
The real irony in being a Chef, and what so few people understand, is that despite my proximity to so many delicious foods, I rarely have the time to eat ... Read More

Beef Chimichangas with Southwestern Black Bean Mashup
Orange Chicken with Steamed House Rice Blend & Asian East Mashup
Old World Chicken Cake with Succotash